That acrid burnt smell when you fire up your Cosori air fryer? It’s your heating coil screaming for attention. Food splatter and grease buildup on this critical component don’t just create foul odors—they slash cooking efficiency by up to 40% and risk electrical hazards. Ignoring this issue accelerates wear on your $100+ appliance. The good news? You can safely restore peak performance in under 30 minutes using household items. This guide delivers the exact method Cosori technicians recommend for cleaning your air fryer coil without damaging its delicate heating element. You’ll learn to tackle stubborn carbon deposits, prevent future buildup, and extend your appliance’s lifespan through proven daily habits.
Unplug and Cool Your Cosori Before Touching the Coil
Never skip the 30-minute cooldown period—the heating coil stays dangerously hot long after cooking stops. Plunging into cleaning while components are warm traps moisture and risks steam burns. Start by unplugging your unit and removing the basket, crisper plate, and any racks. Place your Cosori on a stable, well-lit surface like a kitchen counter. If you’ve just cooked frozen fries or greasy wings, wait until the unit feels completely cool to the touch. Rushing this step invites electrical shorts when moisture meets warm components.
Critical Safety Mistakes to Avoid
- Never submerge the main unit in water—this floods internal wiring
- Skip metal scrubbers entirely—they scratch the coil’s protective coating
- Don’t use excessive liquid—dripping water causes short circuits
- Avoid ammonia-based cleaners—they corrode heating element metals
Assemble Your Coil Cleaning Kit in 60 Seconds
Must-Have Supplies Checklist
- Soft-bristled toothbrush (never hard nylon)
- Microfiber cloths (lint-free prevents fiber residue)
- Mild dish soap (like Dawn or Seventh Generation)
- White vinegar (cuts grease without harsh fumes)
- Baking soda (for carbonized food deposits)
- Small bowl for mixing solutions
- Cotton swabs (for tight corners near coil housing)
Prep Work That Prevents Damage
- Unplug from the wall outlet—no exceptions
- Remove all accessories to access the cooking chamber
- Position your Cosori upside down for optimal coil visibility
- Lay down paper towels to catch debris during cleaning
Dislodge Crumbs Before Applying Any Liquid
Flip your Cosori air fryer upside down over a trash can. Gently tap the bottom housing 3-4 times to release trapped crumbs and loose food particles. Now grab your dry soft-bristled brush and sweep clockwise along the coil’s natural spiral pattern—never scrub perpendicular to the coils. This dry step prevents baked-on grease from turning into sludge when liquids hit it. Focus on crevices where the coil mounts to the housing; these collect burnt oil that causes smoke during cooking. Skip this, and you’ll smear residue deeper into the heating element.
Deep Clean the Heating Element in 4 Precise Steps

Mix the Perfect Cleaning Solution
Combine in a small bowl:
– 2 cups warm (not hot) water
– 1 drop mild dish soap
– 1 tbsp white vinegar for grease cutting
Pro Tip: Too many suds = moisture seepage risk. Your solution should barely foam.
Scrub Without Damaging the Coil
- Dip your brush into the solution, then squeeze out 90% of the liquid
- Starting at the coil’s left end, brush gently in short strokes matching the coil’s direction
- Apply zero pressure—let the bristles do the work on greasy spots
- Immediately wipe cleaned sections with a dry microfiber cloth
Critical: If water drips into the unit’s base, stop immediately. Damp coils take 2 hours to dry safely—rushing causes electrical damage.
Erase Burnt-On Grease With Baking Soda Paste
For carbon deposits that resist standard cleaning, make a paste:
1. Mix 2 tbsp baking soda + 1 tbsp water until toothpaste-thick
2. Apply paste only to stained areas with your soft brush
3. Wait exactly 8 minutes—no longer (baking soda turns abrasive)
4. Brush lightly in coil-direction, then wipe with a vinegar-dampened cloth
Warning: If paste dries on the coil, it etches the metal. Always remove within 10 minutes.
Clean Surrounding Surfaces That Cause Recontamination
Grease splatter on the chamber ceiling drips back onto your freshly cleaned coil. Wipe the entire interior dome with your vinegar solution using upward strokes. For corners where the coil mounts, wrap a microfiber cloth around a cotton swab and rotate gently. Pay special attention to the crumb tray slot—if grease pools here, it smokes during cooking. Neglecting this area guarantees you’ll repeat the entire cleaning process in 3 days.
Dry Thoroughly to Prevent Electrical Failure
Moisture is the #1 killer of air fryer coils. After wiping with a damp cloth:
1. Dry every surface with a clean microfiber towel
2. Air-dry upside down for 30 minutes near a window
3. Verify dryness by touching the coil with a tissue—no damp spots
4. Reassemble only when the metal feels room-temperature cool
Red Flag: If you detect a metallic smell during drying, stop—this indicates moisture near wiring. Contact Cosori support immediately.
Rescue Severely Burnt Coils With Vinegar Soak

For neglected coils with thick black buildup:
1. Mix ½ cup white vinegar + 1 cup warm water
2. Soak a cloth in solution, wring until damp (not wet)
3. Wrap cloth around coil sections for 15 minutes
4. Scrub with soft brush using zero pressure
5. Repeat only if residue lifts—never force it
Stop Immediately If: The coil bends during cleaning or shows copper-colored spots (exposed wiring).
Prevent Future Buildup With 3 Daily Habits
Smart Cooking Protocols That Save Cleaning Time
- Line your basket with perforated parchment paper to catch drips
- Never fill past the max line—overflow causes 70% of coil splatter
- Wipe interior walls with a dry cloth while the unit is warm (not hot) after cooking
Run a 5-minute “burn-off” cycle monthly: Set to 400°F empty for 5 minutes to vaporize residual oils before they bake onto the coil.
Fix White Smoke and Burning Smells in 10 Minutes
Smoke during cooking means oil is burning off the coil. Immediately:
1. Unplug and cool your Cosori
2. Clean the coil using the vinegar-soak method
3. Check the crumb tray for pooled grease
4. Run empty at 350°F for 3 minutes post-cleaning
If smoke persists: Inspect for food debris stuck behind the coil housing—use a flashlight to spot hidden residue.
Verify Your Cleaning Success Before Cooking
Post-Cleaning Checklist
- Coil shows uniform silver color (no black spots)
- Zero moisture in housing crevices
- No bent sections when viewed from multiple angles
- Smooth operation during 3-minute test run
Plug in your Cosori, set to 300°F for 3 minutes empty, and watch for smoke. If clear, it’s safe for cooking. If not, repeat the baking soda treatment on problem areas.
Store Your Cosori to Avoid Recontamination
Never store your air fryer with the basket inside—it traps humidity that breeds mold. Instead:
1. Leave the basket out for 24 hours post-cleaning
2. Cover the main unit with a breathable cotton towel
3. Store in a cabinet away from dishwasher steam
4. Place silica gel packets inside the chamber monthly
This prevents dust buildup that mixes with residual grease into stubborn grime.
Your Cosori air fryer coil should never require professional servicing if you follow this monthly routine. Clean it every 10-15 uses, and you’ll avoid the 90% of performance issues caused by neglected coils. Remember: The moment you smell burning during cooking, stop immediately and clean—delaying turns light residue into permanent damage. By dedicating just 20 minutes monthly to coil care, you’ll enjoy crispier results, eliminate smoke alarms, and double your appliance’s lifespan. Now fire up that perfectly maintained Cosori and enjoy golden fries without the acrid aftertaste.





